1. Product Overview
Vanillin (CAS: 121-33-5) is the most widely used high-purity vanilla flavor additive in the global food and daily chemical industry. With a chemical formula C₈H₈O₃, it appears as white or slightly pale yellow crystalline powder with a pure, rich, creamy and long-lasting vanilla aroma. As the core flavor component of natural vanilla beans, synthetic vanillin offers stable flavor performance, cost advantages and mass supply capacity that natural vanilla cannot match.
Our vanillin strictly complies with international food safety standards including FCC, BP, EP, FDA GRAS and JECFA specifications. It features high thermal stability, low impurity content and excellent solubility, suitable for high-temperature processing and various formula systems. Widely adopted in food, beverage, cosmetics, feed and pharmaceutical industries, it is a must-have flavor ingredient for modern industrial production.
2. Core Product Features & Advantages
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Pure and Rich Vanilla Aroma: Delivers authentic sweet vanilla fragrance with no pungent chemical odor. The flavor is soft, layered and long-lasting, effectively enhancing product taste and aroma quality with low dosage.
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Excellent High Temperature Resistance: Stable at temperatures up to 200°C, without fragrance decomposition or volatilization. It maintains stable flavor effects during baking, boiling, extrusion and high-temperature sterilization, perfectly adapting to industrial thermal processing.
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High Purity & Strict Safety Control: Product purity reaches ≥99.5%, with ultra-low heavy metals, moisture and residue indicators. All indexes fully meet EU, American and Southeast Asian import inspection standards, safe for long-term food addition.
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Good Solubility & Uniform Dispersion: Easily soluble in hot water, ethanol, propylene glycol and edible oil. It dissolves rapidly without agglomeration, ensuring even flavor distribution in liquid, solid and oil-based products.
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Strong Flavor Synergistic Effect: Not only provides independent vanilla flavor, but also optimizes overall taste, masks bitter and peculiar odors, and enhances sweetness and aroma layering of finished products.
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Full Qualification & Global Compliance: Supported by complete export certificates including ISO9001, HALAL, KOSHER, HACCP, SGS test report, COA and MSDS, ensuring barrier-free customs clearance in global markets.
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Stable Factory Supply: Available in crystal and powder specifications. Large factory output supports small trial orders and long-term full-container bulk orders with stable price and sufficient inventory.
3. Product Specifications
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Item
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Standard Specification
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Appearance
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White to pale yellow crystalline powder
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Purity
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≥99.5%
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Melting Point
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81.0℃ – 83.0℃
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Loss on Drying
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≤0.5%
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Residue on Ignition
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≤0.05%
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Heavy Metal (Pb)
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≤10mg/kg
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Arsenic (As)
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≤3mg/kg
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Odor
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Characteristic vanilla flavor, no foreign odor
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Shelf Life
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24 months (sealed, cool and dry storage)
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4. Wide Applications
Food & Beverage Industry
Vanillin is the most mainstream flavor additive for bakery, confectionery and dairy products. It is widely used in bread, cakes, biscuits, pastries, chocolate, candies, ice cream, yogurt, milk drinks, milk tea, instant powder drinks, jams and oatmeal. It significantly improves taste, covers raw material odors and increases product competitiveness.
Daily Chemical & Cosmetics Industry
Commonly added in shampoo, shower gel, body lotion, cream, perfume, scented candles and air fresheners. It provides warm and lasting vanilla fragrance, effectively covering base material odors and improving product sensory experience.
Feed Industry
As a high-quality feed flavoring agent, vanillin improves feed palatability, eliminates peculiar feed smell, increases animal appetite and promotes growth, widely used in poultry, livestock and aquaculture feed.
Pharmaceutical Industry
Used as a flavor masking agent for oral tablets, granules and syrups to neutralize bitter and medicinal tastes, improving patient taking experience.
5. Packaging & Shipping Details
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Standard Packaging: 25kg fiber drum with double inner PE bags
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Custom Packaging: 1kg, 5kg, 10kg small packages available
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HS Code: 2905110000
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MOQ: 500KG
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20GP Loading Capacity: 12MT
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Payment Terms: T/T, L/C at sight, flexible terms for long-term partners
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Storage: Store in cool, dry and ventilated place, keep sealed, avoid high temperature and strong light
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Documents: Provide COA, MSDS, SGS Report, Origin Certificate, Halal, Kosher and other supporting documents
6. Why Choose Our Vanillin
We are a professional Chinese manufacturer and exporter of food flavor additives with more than 10 years of overseas export experience. We have stable production lines, complete quality control systems and professional foreign trade service teams, serving global buyers from over 50 countries.
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Factory direct supply, no middleman profit margin, stable and competitive price
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Strict batch inspection, 100% qualified before delivery, stable aroma and quality
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Adequate inventory, fast delivery, support customized packaging and indicators
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Free sample testing and professional flavor formula technical support
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One-stop export service to solve customs clearance and document problems
For latest wholesale price, free samples, technical support and bulk order cooperation, welcome to contact our professional sales team anytime.
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