Nutritional Supplement

Introduction   Fish collagen peptides are in the form of white powder, odorless, and completely soluble in water. They have the characteristics of high protein content, low ash content, easy absorption and utilization by the human body, and high biological value, and are widely used in industries such as food, health products, pharmaceutical products, and cosmetics.

Introduction Appearance :White Crystalline Powder      HS CODE: 2921199090 Taurine, 2-aminoethanesulfonic acid, is an organic acid that has a variety of functions as a constituent of bile and in osmoregulation,cell membrane stabilization, antioxidation and early development of visual, muscular and neural systems. Taurine is not an amino acid, since it lacks a carboxyl group and has not been found within any known protein structure, but is often classified as an amino acid.  

Introduction L-Carnitine is a neuromodulator and antiaging agent. Plays a vital role in fatty acid transport across the mitochondrial membrane. L-Carnitine is an inhibitor of HDAC. Form:Powder Form Used In Various Food Supplement

Introduction Purity:99%  MF:C5H10N2O3 MW:146.15 Application:Health Products and Food Glutamine Powder is the most abundant amino acid found in human muscle and plasma. Over 60% of the free-floating amino acid pool in skeletal muscle cells is made up of L glutamine. It is also a primary nitrogen donor, meaning that it moves the nitrogen around in the body to where it is needed. Maintaining a positive nitrogen balance is absolutely necessary for muscle building.

Introduction Appearance :White Crystalline Powder HS CODE:2930909099 CAS NO:67-71-0 MSM can be a natural remedy for muscular soreness and athletic injuries, tendonitis, bursitis, carpal tunnel syndrome, osteoarthritis, rheumatoid arthritis, fibromyalgia, post-traumatic inflammation and pain, heartburn and hyperacidity, headaches and back pain, and allergies. MSM is critical to the formation of connective tissue of all types. People taking MSM may notice benefits including softer skin, harder nails, thicker hair, and softening of scar tissue. MSM is often combined with glucosamine and chondroitin for joint relief and repair.

Introduction CAS NO:90471-79-7 Appearance :White Crystalline Powder pH-value:5.5~9.5 Store in well ventilated area. Keep container tightly closed. L-Carnitine Fumarate, CAS No.90471-79-7, is stable form of L Carnitine manufactured through chemical synthesis from L Carnitine and Fumaric Acid. L Carnitine Fumarate. It has a white, hygroscopic crystalline powder appearance and is water soluble. It supports muscle and heart health and is used as a dietary supplement. 

Introduction CAS No.: 541-15-1 Molecular Formula: C7H15NO3 Appearance: White Crystalline Powder Grade Standard: Food Grade, Medicine Grade Assay: 97.0% ~103.0% HS CODE:2923900090

Introduction Shelf Life:2 Years Glucosamine Chondroitin Glucosamine Sulfate (C6H13NO5) is an amino sugar and a prominent precursor in the biochemical synthesis of glycosylated proteins and lipids. Glucosamine is part of the structure of the polysaccharides chitosan and chitin, which compose the exoskeletons of crustaceans and other arthropods, as well as the cell walls of fungi and many higher organisms.

Introduction CAS NO:5080-50-2 HS CODE:2923900090 Acetyl-l-carnitine is an amino acid which has a role to play in the body’s fat metabolism process. L-Carnitine transports fatty acids to the mitochondria, which is where they are essentially burned as fuel. This amino acid naturally occurs, although it can also be biosynthesized from two other ones. In addition to being found in a wide range of foods, it is also commonly available as a dietary supplement.