The role and use of L-malic acid
Sep 25, 2024
L-malic acid is widely used as a functional acidifier in the beverage and food industry. The acidity of malic acid is long-lasting, and its acidity is 20% stronger than that of citric acid, which can not only maintain the flavor of natural fruit juice, but also eliminate the aftertaste of bitterness...
IPv6 network supported
