• Min.Order Quantity: 1000KGS
  • Supply Ability: 10000 MTs per Month
  • Port: Main Port of China
  • Payment Terms: L/C,D/A,D/P,T/T
  • Product Detail

    Product Tags


    Sucralose is a zero-calorie sugar substitute artificial sweetener. In the European Union, it is also known under the E number (additive code) E955. Sucralose is approximately 600 times as sweet as sucrose (table sugar), twice as sweet as saccharin, and 3.3 times as sweet as aspartame. Unlike aspartame, it is stable under heat and over a broad range of pH conditions and can be used in baking or in products that require a longer shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low calorie sweeteners in terms of taste, stability, and safety.



    Assay 98.0~102.0%
    Specific Rotation +84.0°~+87.5°
    Clarity of solution
    Moisture ≤2.0%
    PH(10% aqucous solution) 5.0-7.0
    Ignited Residue ≤0.7% 
    Methanol ≤0.1%
    Heavy Metals(as lead) ≤10 ppm
    Arsenic(As) ≤3 ppm
    Lead ≤1 ppm
    Related substance ≤0.5%
    Hydrolysis Products ≤0.1%
    Total aerobic count ≤ 250 cfu/g
    Yeasts & moulds ≤50 cfu/g
    Coliform Negative
    E.coli Negative
    S.aureus Negative
    Salmonella Negative



    1. Carbonated drinks and still beverages;      

    2. Jams, jelly, milk prodcts, syrup,confections

    3. Baked goods, desserts

    4. Ice cream, cake, udding, wine, fruit can, etc.


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